
How Melbourne Cafés Made the Plastic Straw Switch
What Victoria's plastic straw ban changed behind the counter: why Melbourne cafés moved past paper, what they tested, and how the switch actually ran.
Eco Green Supplies

Sustainability tips, eco news & straw guides for Australian businesses and homes.
Showing 1–9 of 57 articles

Warm, humid trade is the hardest test a fibre straw faces. What Brisbane humidity does to paper and bagasse straws, and how to store them so they hold up.

We break down the composting process, timelines, and certifications that prove sugarcane straws are genuinely eco-friendly — not just greenwashing.

From espresso cocktails to boba teas, every drink needs the right straw. Our sizing guide helps café owners pick the perfect fit.

State-by-state breakdown of Australia's plastic straw bans, compliance deadlines, and how to transition smoothly to compostable alternatives.

An unbiased look at the three most popular biodegradable straw options — cost, durability, composting, and customer experience compared.

Proper storage keeps your sugarcane straws in perfect condition. Learn best practices for humidity, shelf life, and hygiene standards.

With over 10 million straws used daily in Australia, the environmental toll is staggering. We look at the numbers and what we can do about it.

Not all boba straws are equal. We cover diameter, material, and ordering tips for bubble tea businesses switching to sustainable options.

From straws to takeaway containers, compostable packaging is the future. Here's everything Australian businesses need to know to get started.